Book Chapter
Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008
PhD Researcher, Institute of Aquaculture
Research Fellow, Institute of Aquaculture
Emeritus Professor, Institute of Aquaculture
Post Doctoral Research Fellow, Institute of Aquaculture
PhD Researcher, Institute of Aquaculture
Lecturer in Aquaculture Nutrition, Institute of Aquaculture
Professor, Institute of Aquaculture
Senior Lecturer, Institute of Aquaculture
PhD Researcher, Institute of Aquaculture
Technical Manager (FNS)
Emeritus Professor, Institute of Aquaculture
Lecturer, Institute of Aquaculture
Honorary Professor, Institute of Aquaculture
Postdoctoral Reseacher, Institute of Aquaculture
Lead Technical Specialist (FNS)
PhD Researcher, Institute of Aquaculture
Learning & Teaching Coordinator (FNS)
PhD Researcher, Institute of Aquaculture
Research Fellow, Institute of Aquaculture
PhD Researcher, Institute of Aquaculture
Book Chapter
Garcia de Leaniz C & Rey Planellas S (2025) Tilapia Welfare. In: Tilapia: Aquaculture, Biology and Health Management. CABI. https://doi.org/10.1079/9781800629455.0008
Article
Carvalho M, Montero D, Betancor M, Kaur K, Serradell A, Izquierdo M, Gines R, Claeyssens V & Torrecillas S (2025) Benefits of dietary krill meal inclusion towards better utilization of nutrients, and response to oxidative stress in gilthead seabream (Sparus aurata) juveniles. Aquaculture, 598, Art. No.: 741957. https://doi.org/10.1016/j.aquaculture.2024.741957
Editorial
Editorial: Food production potential in the changing ocean
Bergh Ø, Ytteborg E & Falconer L (2025) Editorial: Food production potential in the changing ocean. Frontiers in Marine Science, 12, Art. No.: 1579667. https://doi.org/10.3389/fmars.2025.1579667
Article
Rimoldi S, Quiroz KF, Kalemi V, McMillan S, Stubhaug I, Martinez-Rubio L, Betancor MB & Terova G (2025) Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency. Aquaculture, 596 (Part 1), p. 741813. https://doi.org/10.1016/j.aquaculture.2024.741813
Article
Green D (2025) A new web application for determining sample size in freedom-from-disease testing with imperfect tests. Preventive Veterinary Medicine, 235, Art. No.: 106397. https://doi.org/10.1016/j.prevetmed.2024.106397
Article
Villora J, Antonio P erez J, Acosta NG, Rodríguez-Barreto D, Alonso PJ, Betancor M, Torres A, Alvarez S & Rodríguez C (2025) Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus). Poultry Science, Art. No.: 104820. https://doi.org/10.1016/j.psj.2025.104820
Article
Payne CJ, Phuong VH, Phuoc NN, Dung TT, Phuoc LH & Crumlish M (2025) Genomic diversity and evolutionary patterns of Edwardsiella ictaluri affecting farmed striped catfish (Pangasianodon hypophthalmus) in Vietnam over 20 years. Microbial Genomics, 11 (2). https://doi.org/10.1099/mgen.0.001368
Article
Prentice PM, Chivite Alcalde M, Císař P & Rey Planellas S (2025) Early-life environmental enrichment promotes positive animal welfare for juvenile Atlantic salmon (Salmo salar) in aquaculture research. Scientific Reports, 15 (1). https://doi.org/10.1038/s41598-025-88780-0
Article
Le T, Boudry P, O'connor W, Potts R, Gheyas AA, Htoo H, Nguyen T, Geist J, Vu IV, La TT, Cao G, Do HM, Khanh T, Dam AT, Nguyen AM, Aini S & Van Vu S (2025) Genetic parameters for shell growth and survival in Portuguese oyster 1 (Crassostrea angulata) larvae, juveniles, and adults. Aquaculture International.
Article
Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta)
Almaiz Palma P, Bekaert M, Gutierrez AP, Abacan JC, Migaud H & Betancor M (2025) Plasticity of thermal tolerance and associated gill transcriptome in ballan wrasse (Labrus bergylta). Frontiers in Marine Science, 11. https://doi.org/10.3389/fmars.2024.1507994
Article
Silverthorn M, Yakubu SO & Falconer L (2025) Checklist and reporting framework to support documentation and communication of GIS-based Multi-Criteria Evaluation (MCE) models for aquaculture site selection. PLOS Sustainability and Transformation, 4 (1). https://doi.org/10.1371/journal.pstr.0000155
Article
Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones
Yakubu SO, Falconer L & Telfer TC (2025) Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones. Aquaculture, 595 (2), Art. No.: 741670. https://doi.org/10.1016/j.aquaculture.2024.741670
The Hidden Toll of Lice (HitLice)
PI: Professor James Bron
Funded by: The Research Council of Norway
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AQUASoS; an integrative scalable interdisciplinary approach for climate resilient sustainable aquaculture
PI: Professor Simon MacKenzie
Funded by: Biotechnology and Biological Sciences Research Council
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River Dee salmon restoration phase 3 smolts
PI: Dr Colin Bull
Funded by: River Dee Trust
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Pilot project - developing new risk assessment frameworks for Atlantic salmon migration
PI: Dr Colin Bull
Funded by: Blair Drummond Estate
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AQUAculture Infrastructures For EXCELlence In European Fish Research 3
PI: Professor Sonia Rey Planellas
Funded by: European Commission (Horizon 2020)
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Freshwater cage farming in a changing world
PI: Professor Trevor Telfer
Funded by: Scottish Aquaculture Innovation Centre
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Effect of swimming training in smolt; A Basic Study
PI: Professor Amaya Albalat
Funded by: The Research Council of Norway
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Phage-based shelf-life extension of langoustines-Next Steps
PI: Professor Amaya Albalat
Funded by: Centre for Enviroment, Fisheries & Aquaculture
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CLEANGAIN: Improved welfare and delousing of farmed cleaner fish
PI: Dr Adam Brooker
Funded by: Scottish Aquaculture Innovation Centre and Loch Duart Ltd
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OP Validation of operational indicators of consciousness in tropical prawns (Penaeus vannamei)
PI: Professor Amaya Albalat
Funded by: Open Philanthropy
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Microbial hitch-hikers of marine plastics: survival, persistence and ecology of microbial communities in the 'Plastisphere'.
PI: Professor Richard Quilliam
Funded by: Natural Environment Research Council
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Vaccines against AMR in Aquaculture
PI: Professor Margaret Crumlish
Funded by: International Development Research Centre
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Integrated risk mapping and targetted snail control to support schistosomiasis elimination in Brazil and Cote d'Ivoire under future climate change
PI: Professor Rachel Norman
Funded by: Natural Environment Research Council
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Development of a rapid molecular tool for the identification of fouling epibionts in Blue Mussel farms
PI:
Funded by: Scottish Aquaculture Innovation Centre
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Offshore Aquaculture
PI: Professor Sonia Rey Planellas
Funded by: Biotechnology and Biological Sciences Research Council
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Assessing the potential for selection and improvement of red seaweed affected by increasing water temperatures in Tanzania
PI:
Funded by: Innovate UK
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Towards a sustainable solution for aquafeed: using live yellow mealworm larvae grown on pre-consumer wastes for tilapia culture in Malawi
PI: Dr Amina Moss
Funded by: Innovate UK
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Investigating the potential of nutritional programming to improve the utilisation of sustainable feeds in aquaculture
PI: Dr Monica Betancor
Funded by: Biomar Ltd and Biotechnology and Biological Sciences Research Council
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AquaLeap: Innovation in Genetics and Breeding to Advance UK Aquaculture Production
PI:
Funded by: Biotechnology and Biological Sciences Research Council
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ROBUST-SMOLT Impact of Early Life History in Freshwater Recirculation Aquaculture Systems on A. Salmon Robustness and Susceptibility to Disease at Sea
PI: Professor Herve Migaud
Funded by: Biotechnology and Biological Sciences Research Council
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