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Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency
Rimoldi S, Quiroz KF, Kalemi V, McMillan S, Stubhaug I, Martinez-Rubio L, Betancor MB & Terova G (2025) Interactions between nutritional programming, genotype, and gut microbiota in Atlantic salmon: Long-term effects on gut microbiota, fish growth and feed efficiency. Aquaculture, 596 (Part 1), p. 741813. https://doi.org/10.1016/j.aquaculture.2024.741813
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Marine aquaculture sites have huge potential as data providers for climate change assessments
Falconer L, Halstensen S, Rinø SF, Noble C, Dale T, Alvestad R & Ytteborg E (2025) Marine aquaculture sites have huge potential as data providers for climate change assessments. Aquaculture, 595 (1), Art. No.: 741519. https://doi.org/10.1016/j.aquaculture.2024.741519
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Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones
Yakubu SO, Falconer L & Telfer TC (2025) Use of scenarios with multi-criteria evaluation to better inform the selection of aquaculture zones. Aquaculture, 595 (2), Art. No.: 741670. https://doi.org/10.1016/j.aquaculture.2024.741670
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Diversification of marine aquaculture in Norway under climate change
Falconer L, Sparboe LO, Dale T, Hjøllo SS, Stavrakidis-Zachou O, Bergh Ø, James P, Papandroulakis N, Puvanendran V, Siikavuopio SI, Hansen ØJ & Ytteborg E (2024) Diversification of marine aquaculture in Norway under climate change. Aquaculture, 593, Art. No.: 741350. https://doi.org/10.1016/j.aquaculture.2024.741350
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Heavy metal contamination of the sea cucumber Holothuria poli cultured in integrated multi-trophic aquaculture in a multi-use coastal area
Cutajar K, Falconer L & Telfer TC (2024) Heavy metal contamination of the sea cucumber Holothuria poli cultured in integrated multi-trophic aquaculture in a multi-use coastal area. Aquaculture Reports, 36, Art. No.: 102102. https://doi.org/10.1016/j.aqrep.2024.102102
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Can nutritional programming in Atlantic salmon (Salmo salar) be optimised with a reduced stimulus period?
Mcmillan S, Martin SAM, Zbieta Król E, Norambuena F, Baumgärtner S, Gong X, Tawfik MM, Glencross B, Taylor JF, Tocher DR & Betancor MB (2024) Can nutritional programming in Atlantic salmon (Salmo salar) be optimised with a reduced stimulus period?. Aquaculture, 585, p. 740686. https://doi.org/10.1016/j.aquaculture.2024.740686
Book Chapter
Introduction To Global Aquatic Food Security
Norman R & Crumlish M (2024) Introduction To Global Aquatic Food Security. In: Crumlish M & Norman R (eds.) Aquatic Food Security. 1 ed. Essex: 5M publishing. https://5mbooks.com/product/aquatic-food-security
Book Chapter
Horizon Scanning For Aquatic Food Security
Norman R & Crumlish M (2024) Horizon Scanning For Aquatic Food Security. In: Crumlish M & Norman R (eds.) Aquatic Food Security. 5m books, p. Essex. https://5mbooks.com/product/aquatic-food-security
Edited Book
Aquatic Food Security
Crumllish M & Norman R (eds.) (2024) Aquatic Food Security. 5M books. https://5mbooks.com/product/aquatic-food-security
Article
Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens
Tocher DR, Sprague M, Han L, Sayanova O, Norambuena F, Napier JA & Betancor MB (2024) Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens. Food Chemistry.