Aquaculture

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Outputs related to Aquaculture

Showing 601 to 700 of 2987

Article

Growth performance, nutrient digestibility and intestinal morphology of rainbow trout (Oncorhynchus mykiss) fed graded levels of the yeasts Saccharomyces cerevisiae and Wickerhamomyces anomalus

Vidakovic A, Huyben D, Sundh H, Nyman A, Vielma J, Passoth V, Kiessling A & Lundh T (2020) Growth performance, nutrient digestibility and intestinal morphology of rainbow trout (Oncorhynchus mykiss) fed graded levels of the yeasts Saccharomyces cerevisiae and Wickerhamomyces anomalus. Aquaculture Nutrition, 26 (2), pp. 275-286. https://doi.org/10.1111/anu.12988

Article

Pre-deployment acclimatisation of farmed ballan wrasse (Labrus bergylta) to sea-cage conditions promotes behaviour analogous to wild conspecifics when used as cleaner fish in Atlantic salmon (Salmo salar) farms

Brooker AJ, Davie A, Leclercq E, Zerafa B & Migaud H (2020) Pre-deployment acclimatisation of farmed ballan wrasse (Labrus bergylta) to sea-cage conditions promotes behaviour analogous to wild conspecifics when used as cleaner fish in Atlantic salmon (Salmo salar) farms. Aquaculture, 520, Art. No.: 734771. https://doi.org/10.1016/j.aquaculture.2019.734771

Article

Cognitive appraisal in fish: stressor predictability modulates the physiological and neurobehavioural stress response in sea bass

Cerqueira M, Millot S, Felix A, Silva T, Oliveira GA, Oliveira CCV, Rey S, MacKenzie S & Oliveira R (2020) Cognitive appraisal in fish: stressor predictability modulates the physiological and neurobehavioural stress response in sea bass. Proceedings of the Royal Society B: Biological Sciences, 287 (1923), Art. No.: 20192922. https://doi.org/10.1098/rspb.2019.2922

Article

Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategy

Yuan Y, Wang X, Jin M, Jiao L, Sun P, Betancor MB, Tocher DR & Zhou Q (2020) Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategy. Food Chemistry, 308 p. 11, Art. No.: 125607. https://doi.org/10.1016/j.foodchem.2019.125607

Article

The catadromous teleost Anguilla japonica has a complete enzymatic repertoire for the biosynthesis of docosahexaenoic acid from alpha-linolenic acid: Cloning and functional characterization of an Elovl2 elongase

Xu W, Wang S, You C, Zhang Y, Monroig O, Tocher DR & Li Y (2020) The catadromous teleost Anguilla japonica has a complete enzymatic repertoire for the biosynthesis of docosahexaenoic acid from alpha-linolenic acid: Cloning and functional characterization of an Elovl2 elongase. Comparative Biochemistry and Physiology - Part B: Biochemistry and Molecular Biology, 240, Art. No.: 110373. https://doi.org/10.1016/j.cbpb.2019.110373

Article

Long-chain polyunsaturated fatty acid metabolism in carnivorous marine teleosts: insight into the profile of endogenous biosynthesis in golden pompano Trachinotus ovatus

Wang S, Wang M, Zhanga H, Yana X, Guoa H, You C, Tocher DR, Chen C & Li Y (2020) Long-chain polyunsaturated fatty acid metabolism in carnivorous marine teleosts: insight into the profile of endogenous biosynthesis in golden pompano Trachinotus ovatus. Aquaculture Research, 51 (2), pp. 623-635. https://doi.org/10.1111/are.14410

Article

Improving pacific oyster (Crassostrea gigas, Thunberg, 1793) production in Mediterranean coastal lagoons: Validation of the growth model "ShellSIM" on traditional and novel farming methods

Graham P, Brundu G, Scolamacchia M, Giglioli A, Addis P, Artioli Y, Telfer T & Carboni S (2020) Improving pacific oyster (Crassostrea gigas, Thunberg, 1793) production in Mediterranean coastal lagoons: Validation of the growth model "ShellSIM" on traditional and novel farming methods. Aquaculture, 516, Art. No.: 734612. https://doi.org/10.1016/j.aquaculture.2019.734612

Article

Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus)

Betancor M, Oboh A, Ortega A, Mourente G, Navarro JC, de la Gandara F, Tocher D & Monroig O (2020) Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus). Comparative Biochemistry and Physiology - Part D: Genomics and Proteomics, 240, Art. No.: 110372. https://doi.org/10.1016/j.cbpb.2019.110372

Article

Effects of dietary Nannochloropsis sp. powder and lipids on the growth performance and fatty acid composition of larval and postlarval kuruma shrimp, Marsupenaeus japonicus

Adissin TOO, Manabu I, Shunsuke K, Saichiro Y, Moss AS & Dossou S (2020) Effects of dietary Nannochloropsis sp. powder and lipids on the growth performance and fatty acid composition of larval and postlarval kuruma shrimp, Marsupenaeus japonicus. Aquaculture Nutrition, 26 (1), pp. 186-200. https://doi.org/10.1111/anu.12980

Article

A systematic review and analysis of long-term growth trials on the effect of diet on omega-3 fatty acid levels in the fillet tissue of post-smolt Atlantic salmon

Mock TS, Francis DS, Drumm DW, Versace VL, Glencross BD, Smullen RP, Jago MK & Turchini GM (2020) A systematic review and analysis of long-term growth trials on the effect of diet on omega-3 fatty acid levels in the fillet tissue of post-smolt Atlantic salmon. Aquaculture, 516, Art. No.: 734643. https://doi.org/10.1016/j.aquaculture.2019.734643

Article

Effects of dietary lipid level on growth, fatty acid profiles, antioxidant capacity and expression of genes involved in lipid metabolism in juvenile swimming crab, Portunus trituberculatus

Sun P, Jin M, Jiao L, Monroig O, Navarro JC, Tocher DR, Betancor MB, Wang X, Yuan Y & Zhou Q (2020) Effects of dietary lipid level on growth, fatty acid profiles, antioxidant capacity and expression of genes involved in lipid metabolism in juvenile swimming crab, Portunus trituberculatus. British Journal of Nutrition, 123 (2), pp. 149-160. https://doi.org/10.1017/s0007114519002563

Book Chapter

Established and Emerging Techniques for Characterising the Formation, Structure and Performance of Calcified Structures under Ocean Acidification

Fitzer SC, Bin San Chan V, Meng Y, Chandra Rajan K, Suzuki M, Not C, Toyofuku T, Falkenberg L, Byrne M, Harvey BP, de Wit P, Cusack M, Gao KS, Taylor P, Dupont S, Hall-Spencer JM & Thiyagarajan V (2019) Established and Emerging Techniques for Characterising the Formation, Structure and Performance of Calcified Structures under Ocean Acidification. In: Hawkins SJ, Allcock AL, Bates AE, Firth LB, Smith IP, Swearer SE & Todd PA (eds.) Oceanography and Marine Biology: An Annual Review. Oceanography and Marine Biology: An Annual Review, 57. Boca Raton, FL, USA: CRC Press, pp. 89-126. https://www.crcpress.com/Oceanography-and-Marine-Biology-An-Annual-Review-Volume-57/Hawkins-Allcock-Bates-Firth-Smith-Swearer-Todd/p/book/9780367134150; https://doi.org/10.1201/9780429026379

Article

The orobranchial structures in four neotropical silversides (Teleostei: Atherinopsidae) related with feeding habits

Martínez-Palacios CA, Aguilar-Valdez MC, Strüssmann CA, Ríos-Durán MG, Toledo-Cuevas EM, Navarrete-Ramírez P, Fonseca-Madrigal J, Martínez-Chávez CC & Ross LG (2019) The orobranchial structures in four neotropical silversides (Teleostei: Atherinopsidae) related with feeding habits. Zoomorphology, 138 (4), pp. 511-523. https://doi.org/10.1007/s00435-019-00457-1

Article

Angiosperm symbioses with non-mycorrhizal fungal partners enhance N acquisition from ancient organic matter in a warming maritime Antarctic

Hill PW, Broughton R, Bougoure J, Havelange W, Newsham KK, Grant H, Murphy DV, Clode P, Ramayah S, Marsden KA, Quilliam RS, Roberts P, Brown C, Read DJ & Deluca TH (2019) Angiosperm symbioses with non-mycorrhizal fungal partners enhance N acquisition from ancient organic matter in a warming maritime Antarctic. Ecology Letters, 22 (12), pp. 2111-2119. https://doi.org/10.1111/ele.13399

Article

Species-Specific Marker Discovery in Tilapia

Syaifudin M, Bekaert M, Taggart JB, Bartie KL, Wehner S, Palaiokostas C, Khan MGQ, Selly SC, Hulata G, D’Cotta H, Baroiller J, McAndrew BJ & Penman DJ (2019) Species-Specific Marker Discovery in Tilapia. Scientific Reports, 9, Art. No.: 13001. https://doi.org/10.1038/s41598-019-48339-2

Conference Paper (published)

Bioremediation of a pesticide and selected heavy metals in wastewater from various sources using a consortium of microalgae and cyanobacteria

Abdel-Razek MA, Abozeid AM, Eltholth MM, Abouelenien FA, El-Midany SA, Moustafa NY & Mohamed RA (2019) Bioremediation of a pesticide and selected heavy metals in wastewater from various sources using a consortium of microalgae and cyanobacteria. In: volume 56. The Fifth International Scientific Conference of Faculty of Veterinary Medicine, Hurghada, Egypt, pp. 61-73. https://www.slovetres.si/index.php/SVR/article/view/744/173

Article

Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFKB activation in juvenile black seabream (Acanthopagrus schlegelii)

Jin M, Pan T, Tocher D, Betancor M, Monroig O, Shen Y, Zhu T, Sun P, Jiao L & Zhou Q (2019) Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFKB activation in juvenile black seabream (Acanthopagrus schlegelii). Journal of Nutritional Science, 8, Art. No.: e38. https://doi.org/10.1017/jns.2019.34

Conference Paper (published)

Selenium supplementation to salmon feeds: Speciation, toxic mode of action, and safe limits

Berntssen MHG, Olsvik PA, Rasinger JD, Sele V, Hamre K, Ørnsrud R, Sundal TK, Buttle L, Hillestad M & Betancor M (2019) Selenium supplementation to salmon feeds: Speciation, toxic mode of action, and safe limits. In: Banuelos G, Lin Z, Liang D & Yin X (eds.) Selenium Research for Environment and Human Health: Perspectives, Technologies and Advancements. 6th International Conference on Selenium in the Environment and Human Health (ICSEHH 2019), Yangling, Xi'an, China, 27.10.2019-30.10.2019. London: CRC Press/Balkema, pp. 115-116. https://doi.org/10.1201/9780429423482-54

Article

Effect of different concentrations of potassium and magnesium on performance of Litopenaeus vannamei postlarvae reared in low-salinity water and a biofloc system

Zacarias S, Schveitzer R, Arantes R, Galasso H, Pinheiro I, Santo CE & Vinatea L (2019) Effect of different concentrations of potassium and magnesium on performance of Litopenaeus vannamei postlarvae reared in low-salinity water and a biofloc system. Journal of Applied Aquaculture, 31 (1), pp. 85-96. https://doi.org/10.1080/10454438.2018.1536009

Research Report

Farmed fish welfare practices: salmon farming as a case study

Rey S, Little DC & Ellis M (2019) Farmed fish welfare practices: salmon farming as a case study. Global Aquaculture Alliance. Global Aquaculture Alliance. https://www.aquaculturealliance.org/wp-content/uploads/2020/05/FarmedFishWelfarePractices_26_May_2020.pdf

Article

Analysis of the Progeny of Sibling Matings Reveals Regulatory Variation Impacting the Transcriptome of Immune Cells in Commercial Chickens

Freem L, Summers KM, Gheyas AA, Psifidi A, Boulton K, MacCallum A, Harne R, O’Dell J, Bush SJ & Hume DA (2019) Analysis of the Progeny of Sibling Matings Reveals Regulatory Variation Impacting the Transcriptome of Immune Cells in Commercial Chickens. Frontiers in Genetics, 10, Art. No.: 1032. https://doi.org/10.3389/fgene.2019.01032

Article

Reframing the sustainable seafood narrative

Tlusty MF, Tyedmers P, Bailey M, Ziegler F, Henriksson PJG, Bene C, Bush S, Newton R, Asche F, Little DC, Troell M & Jonell M (2019) Reframing the sustainable seafood narrative. Global Environmental Change, 59, Art. No.: 101991. https://doi.org/10.1016/j.gloenvcha.2019.101991

Article

Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploids

Vera LM, Lock E, Hamre K, Migaud H, Leeming D, Tocher DR & Taylor JF (2019) Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploids. Comparative Biochemistry and Physiology - Part B: Biochemistry and Molecular Biology, 237, Art. No.: 110327. https://doi.org/10.1016/j.cbpb.2019.110327

Article

Endogenous production of n-3 long-chain PUFA from first feeding and the influence of dietary linoleic acid and the α-linolenic:linoleic ratio in Atlantic salmon (Salmo salar)

Sprague M, Xu G, Betancor MB, Olsen RE, Torrissen O, Glencross BD & Tocher DR (2019) Endogenous production of n-3 long-chain PUFA from first feeding and the influence of dietary linoleic acid and the α-linolenic:linoleic ratio in Atlantic salmon (Salmo salar). British Journal of Nutrition, 122 (10), pp. 1090-1102. https://doi.org/10.1017/S0007114519001946

Research Report

Farmed fish welfare practices: salmon farming as a case study

Rey Planellas S, Ellis M & Little DC (2019) Farmed fish welfare practices: salmon farming as a case study [Salmon welfare]. Global Aquaculture Aliance. USA. https://www.aquaculturealliance.org/wp-content/uploads/2020/05/FarmedFishWelfarePractices_26_May_2020.pdf

Article

Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems

Brunton LA, Desbois AP, Garza M, Wieland B, Mohan CV, Häsler B, Tam CC, Le PNT, Phuong NT, Van PT, Nguyen-Viet H, Eltholth MM, Pham DK, Duc PP & Adams A (2019) Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems. Science of The Total Environment, 687, pp. 1344-1356. https://doi.org/10.1016/j.scitotenv.2019.06.134