Aquaculture

Outputs related to Aquaculture

Showing 2901 to 2987 of 2987

Article

Adamidou S, Nengas I, Alexis M, Foundoulaki E, Nikolopoulou D, Campbell P, Karacostas I, Rigos G, Bell JG & Jauncey K (2009) Apparent nutrient digestibility and gastrointestinal evacuation time in European seabass (Dicentrarchus labrax) fed diets containing different levels of legumes. Aquaculture, 289 (1-2), pp. 106-112. https://doi.org/10.1016/j.aquaculture.2009.01.015


Article

Adamidou S, Nengas I, Alexis M, Foundoulaki E, Nikolopoulou D, Campbell P, Karacostas I, Rigos G & Jauncey K (2009) Apparent nutrient digestibility and gastrointestinal evacuation time in European seabass (Dicentrarchus labrax) fed diets containing different levels of legumes. Aquaculture, 289 (1-2), pp. 106-112. https://doi.org/10.1016/j.aquaculture.2009.01.015


Article

Desbois AP, Mearns-Spragg A & Smith VJ (2009) A fatty acid from the diatom Phaeodactylum tricornutum is antibacterial against diverse bacteria including multi-resistant Staphylococcus aureus (MRSA). Marine Biotechnology, 11 (1), pp. 45-52. http://www.scopus.com/inward/record.url?partnerID=yv4JPVwI&eid=2-s2.0-58849167639&md5=51ad937a5959ac9be96612241b663387; https://doi.org/10.1007/s10126-008-9118-5


Article

Oliveira C, Vera L, Lopez-Olmeda JF, Guzman JM, Mananos E, Ramos J & Sanchez-Vazquez FJ (2009) Monthly day/night changes and seasonal daily rhythms of sexual steroids in Senegal sole (Solea senegalensis) under natural fluctuating or controlled environmental conditions. Comparative Biochemistry and Physiology Part A: Molecular and Integrative Physiology, 152 (2), pp. 168-175. https://doi.org/10.1016/j.cbpa.2008.09.012


Article

Schlechtriem C, Bron J & Tocher DR (2009) Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach. Journal of Applied Ichthyology, 25 (1), pp. 120-123. https://doi.org/10.1111/j.1439-0426.2009.01169.x


Article

Pourahmad F, Adams A, Thompson K & Richards R (2009) Comparative evaluation of Polymerase Chain Reaction - Restriction Enzyme Analysis (PRA) and Sequencing of Heat shock protein 65 (hsp65) gene for identification of aquatic mycobacteria. Journal of Microbiological Methods, 76 (2), pp. 128-135. http://www.sciencedirect.com/science/journal/01677012; https://doi.org/10.1016/j.mimet.2008.09.021


Research Report

Bostock J, Muir J, Young J, Newton R & Paffrath S (2008) Prospective Analysis of the Aquaculture Sector in the EU. PART 1: Synthesis Report. Papatryfon I (Editor) JRC Scientific and Technical Reports. European Commission, Joint Research Centre, Institute for Prospective Technological Studies. http://ipts.jrc.ec.europa.eu/publications/pub.cfm?id=1739


Book Chapter

Houston RD, Gheyas AA, Hamilton A, Guy DR, Tinch AE, Taggart J, McAndrew B, Haley CS & Bishop SC (2008) Detection and confirmation of a major QTL affecting resistance to infectious pancreatic necrosis (IPN) in Atlantic salmon (Salmo Salar). In: Pinard M, Gay C, Patoret P & Dodet B (eds.) Animal Genomics for Animal Health: Paris, France, 25-27 October 2007. Developments in Biologicals, 132. Basel: Karger, pp. 199-204. http://content.karger.com/ProdukteDB/produkte.asp?doi=10.1159/000317160; https://doi.org/10.1159/000317160


Research Report

Bostock J, Steingrimsson SO, Pirhonen J, Fernandez-Borras J, Ronsholdt B, Dhont J, de Lara Rey J, Moulton MK, Kiessling A & Ueberschaer B (2008) Innovation in aquaculture teaching and learning. Aqua-Tnet. Aqua-Tnet. https://docs.google.com/document/d/13FHnQXTmdfRtm1UAugxPW50gtkjAd7xmwbGi7ZsPvBs/pub


Book Chapter

Hufert FT & Weidmann M (2008) Laboratory Diagnosis of Filovirus Disease. In: Kuhn J & Calisher C (eds.) Filoviruses - A Compendium of 40 Years of Epidemiological, Clinical, and Laboratory Studies. Archives of Virology Supplement, 20. Wien and New York: Springer, pp. 265-277. http://link.springer.com/chapter/10.1007/978-3-211-69495-4_9


Article

Watterson A, Little DC, Young J, Boyd K, Azim E & Murray F (2008) Towards Integration of Environmental and Health Impact Assessments for Wild Capture Fishing and Farmed Fish with Particular Reference to Public Health and Occupational Health Dimensions. International Journal of Environmental Research and Public Health, 5 (4), pp. 258-277. https://doi.org/10.3390/ijerph5040258


Article

Benedito-Palos L, Navarro JC, Sitja-Bobadillo A, Bell JG, Kaushik S & Perez-Sanchez J (2008) High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream (Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues. British Journal of Nutrition, 100 (5), pp. 992-1003. https://doi.org/10.1017/S0007114508966071


Article

Falciani F, Diab A, Sabine VS, Williams TD, Ortega F, George S & Chipman JK (2008) Hepatic transcriptomic profiles of European flounder (Platichthys flesus) from field sites and computational approaches to predict site from stress gene responses following exposure to model toxicants. Aquatic Toxicology, 90 (2), pp. 92-101. https://doi.org/10.1016/j.aquatox.2008.07.020