Book Review

Spicing up Britain: The Multicultural History of British Food

Details

Citation

Jenkinson J (2008) Spicing up Britain: The Multicultural History of British Food. Review of: Spicing up Britain: The Multicultural History of British Food, Panikos Panayi, London, Reaktion Books, 2008, 288 pp. ISBN 9781861896582. Contemporary British History, 22 (4), pp. 606-608.

Notes
Output Type: Book Review

Journal
Contemporary British History: Volume 22, Issue 4

StatusPublished
Publication date31/12/2008
ISSN1361-9462
eISSN1743-7997
Item discussedSpicing up Britain: The Multicultural History of British Food, Panikos Panayi, London, Reaktion Books, 2008, 288 pp. ISBN 9781861896582

People (1)

Dr Jacqueline Jenkinson

Dr Jacqueline Jenkinson

Senior Lecturer, History