Book Chapter

Issues in Food Retailing in Scotland

Details

Citation

Sparks L (2001) Issues in Food Retailing in Scotland. In: McCormick J (ed.) Healthy food policy: On Scotland's menu?. Edinburgh, UK: Scottish Council Foundation and Joseph Rowntree Foundation, pp. 32-45.

StatusPublished
Publication date31/12/2001
PublisherScottish Council Foundation and Joseph Rowntree Foundation
Place of publicationEdinburgh, UK
ISBN1-901835-18-9

People (1)

Professor Leigh Sparks

Professor Leigh Sparks

Professor, Marketing & Retail