Newspaper / Magazine
Details
Citation
Norman R (2016) Food security and why Christmas dinner is in peril. The Conversation. 21.12.2016. https://theconversation.com/food-security-and-why-christmas-dinner-is-in-peril-70689
Abstract
First paragraph: The Victorians introduced many of the traditions we now associate with the festive season. Along with Christmas cards, crackers, mince pies and Santa Claus himself, they are responsible for the modern day Christmas dinner. While British households would once have had goose or beef at the centre of the table, by the end of the 19th century most were eating turkey.
Access this article on The Conversation website: https://theconversation.com/food-security-and-why-christmas-dinner-is-in-peril-70689
Status | Published |
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Publication date online | 21/12/2016 |
URL | http://hdl.handle.net/1893/24775 |
Publisher | The Conversation Trust |
Publisher URL | https://theconversation.com/…s-in-peril-70689 |
Place of publication | London |
ISSN | No ISSN |
People (1)
Chair in Food Security & Sustainability, Mathematics