Meeting Abstract

Effects of fish meal-, fish oil- and fish-free diets on the growth response and health status of Atlantic salmon (Salmo salar L.) post-smolts

Details

Citation

Metochis C, Crampton V, Ruohonen K, El-Mowafi A, Nanton DA, Bell JG, Adams A & Thompson K (2013) Effects of fish meal-, fish oil- and fish-free diets on the growth response and health status of Atlantic salmon (Salmo salar L.) post-smolts. First Conference of the International Society of Fish and Shellfish Immunology, Vigo, Spain, 25/06/2013 - 28/06/2013. Fish and Shellfish Immunology, 34 (6), pp. 1724-1724. http://www.sciencedirect.com/science/article/pii/S1050464813003707; https://doi.org/10.1016/j.fsi.2013.03.270

Abstract
Meeting Abstract

Notes
Output Type: Meeting Abstract

Journal
Fish and Shellfish Immunology: Volume 34, Issue 6

StatusPublished
Publication date30/06/2013
PublisherElsevier
Publisher URLhttp://www.sciencedirect.com/…1050464813003707
ISSN1050-4648
Item discussedFirst Conference of the International Society of Fish and Shellfish Immunology, Vigo, Spain, 25/06/2013 - 28/06/2013
ConferenceFirst Conference of the International Society of Fish and Shellfish Immunology
Conference locationVigo, Spain
Dates–

People (1)

People

Professor Gordon Bell

Professor Gordon Bell

Emeritus Professor, Institute of Aquaculture