Aquaculture Environment

Outputs related to Aquaculture Environment

Showing 24 outputs:

Article

Li S, Ang SY, Hunter AM, Erdem S, Bostock J, Da CT, Nguyen NT, Moss A, Hope W, Howie C, Newton R, Casteleiro MA & Little D (2024) Building towards One Health: A Transdisciplinary Autoethnographic Approach to Understanding Perceptions of Sustainable Aquatic Foods in Vietnam. Sustainability, 16 (24), pp. 1-23, Art. No.: 10865. https://www.mdpi.com/2071-1050/16/24/10865; https://doi.org/10.3390/su162410865


Article

Vera LM, de Alba G, Santos S, Szewczyk TM, Mackenzie SA, Sánchez-Vázquez FJ & Rey-Planellas S (2023) Circadian rhythm of preferred temperature in fish: Behavioural thermoregulation linked to daily photocycles in zebrafish and Nile tilapia. Journal of Thermal Biology, 113, Art. No.: 103544. https://doi.org/10.1016/j.jtherbio.2023.103544


Article

Asmah R, Falconer L, Telfer TC, Karikari AY, Al Wahaibi M, Xia IF, Handisyde N, Quansah KE, Amoah DK, Alshihhi J & Ross LG (2021) Waterbody scale assessment using spatial models to identify suitable locations for cage aquaculture in large lake systems: A case study in Volta Lake, Ghana. Aquaculture Research, 52 (8), pp. 3854-3870. https://doi.org/10.1111/are.15230


Article

Graham P, Brundu G, Scolamacchia M, Giglioli A, Addis P, Artioli Y, Telfer T & Carboni S (2020) Improving pacific oyster (Crassostrea gigas, Thunberg, 1793) production in Mediterranean coastal lagoons: Validation of the growth model "ShellSIM" on traditional and novel farming methods. Aquaculture, 516, Art. No.: 734612. https://doi.org/10.1016/j.aquaculture.2019.734612


Book Chapter

Falconer L, Telfer T, Pham KL & Ross L (2018) GIS Technologies for Sustainable Aquaculture. In: Huang B (ed.) Comprehensive Geographic Information Systems, Vol. 2. Reference Module in Earth Systems and Environmental Sciences. Oxford: Elsevier, pp. 290-314. http://www.sciencedirect.com/science/article/pii/B9780124095489104592; https://doi.org/10.1016/B978-0-12-409548-9.10459-2


Research Report

Roberts CA, Telfer T, Johnson I, Honey DJ, Miller FM, Aldous E, Tillin HM & Hull SC (2014) Impact of Salmonid Pen Aquaculture on Hard Substrates. A report commisioned by SARF and prepared by ABP Marine Environmental Research Ltd., Institute of Aquaculture, University of Stirling and WRc plc. SARF090 Report, R.2127. Scottish Aquaculture Research Forum (SARF). http://www.sarf.org.uk/cms-assets/documents/167420-751752.sarf090.pdf


Book Chapter

Ross L, Telfer T, Falconer L, Soto D, Aguilar-Manjarrez J, Asmah R, Bermudez JL, Beveridge MCM, Byron CJ, Clement A, Costa-Pierce BA, Cross SF, De Wit M & Dong S (2013) Carrying capacities and site selection within the Ecosystem Approach to Aquaculture. In: Ross L, Telfer T, Falconer L, Soto D & Aguilar-Manjarrez J (eds.) Site selection and carrying capacity for inland and coastal aquaculture: FAO/Institute of Aquaculture, University of Stirling Expert Workshop, 6–8 December 2010, Stirling, the United Kingdom of Great Britain and Northern Ireland. FAO Fisheries and Aquaculture Proceedings, 21. Rome, Italy: Food and Agriculture Organization of the United Nations, pp. 19-46. http://www.fao.org/docrep/018/i3322e/i3322e.pdf